Unveiling a healthier version of the classic Kerala Christmas plum cake, a recipe has been presented which combines the richness of whole wheat and the natural sweetness of plums. The cake ditches the traditional all-purpose flour and wine or brandy, adopting instead wholesome ingredients like whole wheat and jaggery. This gives a fresh spin to the cultural importance that the plum cake holds, making it a symbol of good health in addition to goodwill, love, and festive cheer.
WHOLE WHEAT PLUM CAKE/KERALA CHRISTMAS CAKE-No Sugar, No Maida, No alcohol
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